Russian salad, also known as Olivier salad, made with a combination of boiled potatoes, carrots, peas, pickles, and mayonnaise. Sometimes, additional ingredients like boiled eggs, cooked chicken and pickles are also added. Russian salad is typically served cold as an appetizer or a side dish. There can be variations in the specific ingredients of Russian salad, as different regions and individuals may have their own ideas to make this dish.
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